Awry August. Sigh! I made these fried potato gnocchi for the blog about three weeks ago, but as August would have it, the recipe is going live today.
We have just come out of the first school holidays of the year and if your kitchen is like mine, we have gone through almost ninety kilos of potatoes! I always have to come up with new and exciting ways to cook potatoes and this rosemary chilli skillet potatoes recipe is one of them.