If you are looking for readily available fish to prepare, it is most probably going to be tilapia. In Kenya, generally. A lot of the fish you will find at the local market will be deep fried tilapia. One may choose to eat it as it is or take it home and season it further. And because I love flavor, I made this delicious deep fried tilapia recipe with rosemary and jalapenos.
Last week flew by so fast, it literally left me in a tizzy! I struggled to find time to pen this rosemary and garlic wet fry goat meat recipe. But like all good things that require patience, here it is!