Awry August. Sigh! I made these fried potato gnocchi for the blog about three weeks ago, but as August would have it,…
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I made cumin seed fried rice for the first time, I was pleasantly surprised at how this tiny seed can totally transform…
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Nothing beats a warm, spicy curry especially when the weather is chilly. Enter my rainbow beef biryani. Beef Biryani with Radiant Rainbow…
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This litty lemongrass garlic mashed potatoes recipe was the result of an over abundance of potatoes. I’m curious. How do you store…
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To say that Kenyans love nyama choma or grilled meat would be a gross understatement. Mshikaki is as ubiquitous to Kenya as…
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It might be a bit obvious for me to begin with a mention about the weather but by jove it’s cold! I…
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Last time I posted an omena recipe, it was markedly differently prepared. In this fried omena in oyster sauce recipe, I have…
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It’s movie night and you are wondering what snack to make for the evening. You can never go wrong with crisps. Herb…
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This cinnamon grilled pineapple spears recipe can may be used either as a desert or as a breakfast side. Whatever time you…
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We have just come out of the first school holidays of the year and if your kitchen is like mine, we have…